Find below the letters that I received in response to the parcels I sent to participants.
You can click on the image to open the letter in full screen view.
The letters are linked to some blog posts where I have written some of my thoughts about them. Please feel through to click through and add your own thoughts on this page.
Letter from Joseph
Joseph writes about learning to make rice, switching ingredients around and how he makes a tuna vegetable pasta bake.
Letter from Maria
Maria writes about meal planning, iron deficiency, Zoom fatigue and how she and her partner make chickpea curry.
Letter from Shauna
Shauna writes about rainy days, her mother dubbing 'spag bol' her favourite food and (lack of measurements) while sharing a spaghetti bolognese recipe.
Shauna's letter makes me think about where we learn our practices of care.
Letter from Rebecca
Rebecca writes about self-care and connecting through food and included a recipe for a grilled aubergine pasta.
Letter from Danielle
Danielle writes about cooking along with my risotto recipe, cooking with friends and how she makes a bean chilli. She suggests waiting for a rainy day to make it.
Their letter makes me think about practicing care habits and rituals.
Letter from Toby
Letter from Alice
Alice writes about the alterations they made to my recipe, the difference between coking for family friends and how they make sweetcorn patties. Their letter unfortunately arrived ripped up.
Alice's letter makes me think about material labour and self care.
Letter from Freya
Freya writes about caring for herself through bulk cooking, looking after a poorly housemate, comfort foods and how she makes beans and rice.
Freya's letter makes me think about the material labour involved in self-care.